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Showing posts from January, 2024

Chocolate chip cookies

  Chocolate chip cookies Ingredients ½ cup butter, softened ⅓ cup brown sugar ⅓ cup sugar, granulated 1 egg ½ teaspoon vanilla 1-¼ cup flour ½ teaspoon salt ½ teaspoon baking soda 1 cup chocolate chips 1. Beat together the butter & sugars. Add the egg & vanilla. In a separate bowl, combine flour, salt, & baking soda. Stir flour mixture into egg mixture. Add chocolate chips. 2. Make a log out of the dough & wrap it in parchment paper. Leave in the fridge for at least two hours. 3. Preheat the oven to 375℉. Cut the log into half-inch slices & put them on an ungreased baking sheet. Leave a little space between the cookies. 4. Cook them at 375℉ for 8-10 minutes.

Reese's cookies

  Reese's  cookies                                     Ingredients 1 cup butter, softened ¾ cup sugar ¾ cup brown sugar        2 eggs 1teaspoon vanilla 1 teaspoon baking soda 1 teaspoon salt 2 ¼ cups flour 1 ½ cup mini Reeses®  Cream butter & sugars. Add eggs & vanilla, mix well, then add dry  ingredients & mix just until combined. Cut Reeses® into fourths & mix in. Scoop into balls & bake on an ungreased cookie sheet for 9 to 11 minutes at 375 degrees.